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Ohio Administrative Code (Last Updated: January 12, 2021) |
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901:3 Food Safety |
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Chapter901:3-14. Frozen Desserts |
| 901:3-14-01. Definitions. [RESCINDED] |
| 901:3-14-02. Standard of identity. [RESCINDED] |
| 901:3-14-03. Frozen dessert labeling. [RESCINDED] |
| 901:3-14-04. Chemical, bacteriological and temperature standards. [RESCINDED] |
| 901:3-14-05. Pasteurization. [RESCINDED] |
| 901:3-14-06. Hazard analysis and critical control point plan. [RESCINDED] |
| 901:3-14-07. Corrective actions. [RESCINDED] |
| 901:3-14-08. Verification. [RESCINDED] |
| 901:3-14-09. Records. [RESCINDED] |
| 901:3-14-10. Sanitation control procedures. [RESCINDED] |
| 901:3-14-11. Training. [RESCINDED] |